Herbed Sweet Corn & Tomato Salad

Serves 6 6 ears sweet corn 4 tomatoes, as ripe as possible 1/4 cup fresh mint leaves 1/4 cup fresh mixed herbs – like Italian parsley, basil, rosemary, sage 1 Tbsp. olive oil Salt and black pepper, to taste 3 oz. feta cheese, crumbled Put about an inch of water in a large pot. Add […]

Grilled Corn Salad

4 ears of corn, do not shuck (or 2 1/2 cups frozen corn for the non-grill option) 1 large red bell pepper 1 5-inch long zucchini, sliced in half lengthwise 1/2 cup chopped red onion 1/2 cup chopped cilantro 1 serrano chili pepper, seeded and minced (optional) 1 tsp. ground cumin (best if you toast […]

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