Yukon Gold & Kohlrabi Bake

Serves 8 1 large bulb kohlrabi, peeled and diced 8 Yukon Gold potatoes, diced 1 large garlic scape or 3 cloves green garlic, minced 1/2 cup heavy cream 4 Tbsp. butter, unsalted 1/2 cup parmesan cheese Salt and pepper, to taste Pre-heat oven to 400°F. Place diced kohlrabi in a large pot. Cover with water […]

Holiday Cabbage

A cornucopia of veggies – cabbage, carrot, bell pepper, potatoes – simmered in a savory chicken stock.

Zuppa Toscana

This recipe is a copycat recipe of my favorite soup at Olive Garden. I have to say that my homemade version is much better than the original as I add a lot more meat and a LOT more kale. 1 pound Italian sausage 2 large potatoes, sliced in half, and then in 1/4 inch slices […]

Beef Stew

Hearty beef stew with paprika, red wine and other goodies. Use carrots and potatoes from your share!


Use up them leeks and potatoes and garnish with chives.

Sausage and Kale Soup

With smoked or vegetarian sausage, this makes for a satisfying meal. Use potatoes from your share as well!

Aloo Gobi

This spiced cauliflower and potato recipe cooks in one pan, making it a hassle-free weeknight side dish.

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